Benjamin Wu - San Marino CA, US Fernando Vinuela - Los Angeles CA, US Yuichi Murayama - Los Angeles CA, US Yuhuan Xu - Santa Monica CA, US
International Classification:
A61F 2/06
US Classification:
623001380
Abstract:
Non-fragmenting low friction bioactive absorbable coils are disclosed that improve long-term anatomic results in the endovascular treatment of intracranial aneurysms. The coils are composed of at least one biocompatible and bioabsorbable polymer. The coils are then coated with a polymer to reduce the friction. The coating can contain drugs, such as growth factors, and can be used to accelerate histopathologic transformation in aneurysms. The coil can be a polymer such as polyglycolic acid (PGA), poly-L-lactic acid (PLLA), polycaprolactive, poly-L-lactide, polydioxanone, polycarbonates, polyanhydrides, polyglycolic acid/poly-L-lactic acid copolymers, polyhydroxybutyrate/hydroxyvalerate copolymers, or combinations thereof.
Oriented Polymer Fibers And Methods For Fabricating Thereof
Benjamin M. Wu - San Marino CA, US Fernando Vinuela - Los Angeles CA, US Yuichi Marayama - Los Angeles CA, US Yuhuan Xu - Santa Monica CA, US
Assignee:
THE REGENTS OF THE UNIVERSITY OF CALIFORNIA - Oakland CA
International Classification:
A61M 29/00
US Classification:
606200
Abstract:
Non-fragmenting low friction bioactive absorbable coils are disclosed that improve long-term anatomic results in the endovascular treatment of intracranial aneurysms. The coils are composed of at least one biocompatible and bioabsorbable polymer. The coils are then coated with a polymer to reduce the friction. The coating can contain drugs, such as growth factors, and can be used to accelerate histopathologic transformation in aneurysms. The coil can be a polymer such as polyglycolic acid (PGA), poly-L-lactic acid (PLLA), polycaprolactive, poly-L-lactide, polydioxanone, polycarbonates, polyanhydrides, polyglycolic acid/poly-L-lactic acid copolymers, polyhydroxybutyrate/hydroxyvalerate copolymers, or combinations thereof.
Method Of Forming Dielectric Material Suitable For Microelectronic Circuits
An improved dielectric material having pores formed therein and a method for forming the material are disclosed. The material is formed of a polymer. Pores within the polymer are formed by forming solid organic particles within the polymer and eventually vaporizing the particles to form pores within the polymer.
Method For Forming Amorphous Ferroelectric Materials
John D. MacKenzie - Los Angeles CA Ren Xu - Los Angeles CA Yuhuan Xu - Santa Monica CA
Assignee:
The Regents of the Universty of California - Oakland CA
International Classification:
B05D 512 C04B 3546
US Classification:
4271263
Abstract:
Amorphous ferroelectric materials are formed by a sol-gel type process and the ferroelectric properties stabilized by complete hydrolysis and polycondensation, and extraction of residual organic materials, preferably by heating at temperatures below the temperature at which crystallization may occur. Stable solutions of metal alkoxides are prepared by reacting or dissolving a metal alkoxide in alcohol such as absolute ethanol. The solution may be spincast on essentially any substrate, conductor or nonconductor, crystalline or amorphous, transparent or opaque, and even including plastics. Hydrolysis and polycondensation occur in situ to deposit an amorphous ferroelectric film. Residual alcohol is extracted by heating below the temperature at which crystallization occurs. Such films show P-E hysteresis loops and pyroelectric current. Such ferroelectric thin films are useable in electronic, opto-electronic and optical devices.
Food Plate With Thumb And Beverage Container Apertures For Gripping And Holding With One Hand
A food plate for containing food and supporting a beverage container wherein the plate and beverage container are held together as a unit by one hand of a person. The food plate has a flat top surface and at least one depression formed therein for containing a food item. A first aperture formed in the plate is sized and shaped to allow passage of a beverage container partially therethrough and engage a mid portion of the beverage container such that the center of gravity of the container is even with or below the top surface of the plate and the lower portion of the container exterior is exposed on the underside of the plate. A second aperture formed in the plate adjacent to the first aperture is sized and shaped to receive the thumb of the person's hand from the underside of the plate. The person's hand is cupped around the exposed lower portion of the beverage container with the fingers gripping the exterior surface of the container, the plate is supported on the top of the cupped hand, and the tip of the thumb is selectively placed against the top surface of the plate or against the upper portion of the beverage container to securely hold the plate and the beverage container together as a single unit. In a preferred embodiment, the beverage container aperture is surrounded by circumferentially spaced tabs extending downwardly from the top surface and biased angularly inward in a radial direction to engage the side wall of the beverage container.