Tez Termulo Bois

Private Dining/Event Sales Specialist

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Location:

Greater New York City Area

Industry:

Restaurants

Work:

Bouley Restaurant - Greater New York City Area Apr 2013 - May 2013
Private Dining Sales Manager
Bobby Van's Steakhouses - Greater New York City Area Sep 2005 - Mar 2013
Corporate Sales & Marketing Director
SCOPA Restaurant Oct 2004 - Jul 2005
Sales & Marketing Director
Delmonico's Restaurant Jun 2003 - Sep 2004
Sales & Marketing Director
Edelman 1999 - 2001
Sr account executlive

Education:

Skills:

Event Management
Public Relations
Event Planning
Sales Management
Staff Development
Restaurants
Corporate Events
Marketing Strategy
Catering
Private Dining
Event Marketing
Staff Management
Staff Training
Fine Dining
Catering Sales
Food & Beverage
Event Execution
Special Events
Event
Wine
Weddings

Tez Termulo Bois

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Location:

809 22Nd St, Union City, NJ 07087

Industry:

Hospitality

Work:

Vermilion Restaurant - Greater New York City Area since Jul 2013
Director of Sales
Bouley Restaurant - Greater New York City Area Apr 2013 - May 2013
Private Dining Sales Manager
Bobby Van's Steakhouses - Greater New York City Area Sep 2005 - Mar 2013
Corporate Sales & Marketing Director
SCOPA Restaurant Oct 2004 - Jul 2005
Sales & Marketing Director
Delmonico's Restaurant Jun 2003 - Sep 2004
Sales & Marketing Director

Education:

Skills:

Event Management
Corporate Events
Event Planning
Public Relations
Catering
Hospitality
Restaurants
Food and Beverage
Marketing
Hospitality Management
Menu Development
Wine
Marketing Strategy
Sales
Fine Dining
Hotels
Trade Shows
Weddings
Management
Sales Management
Food
Meeting Planning
Restaurant Management
Staff Development
Staff Management
Wedding Planning
Special Events
Private Dining
Food Service
Hospitality Industry
Private Events
Banquets
Market Planning
Budgets
Event Execution
Hotel Management
Culinary Skills
Event Marketing
Staff Training
Catering Sales
Time Management
Event
Office Administration
Office Management
Microsoft Office
Executive Administrative Assistance
New Restaurant Openings
Labor Control
Food Cost Analysis
New Unit Openings