Terrence O Lee

US Patent:

47593423, Jul 26, 1988

Filed:

Jun 8, 1987

Appl. No.:

7/059541

Inventors:

Kendal A. Lee - Port-of-Spain, TT
Terrence K. Lee - San Jose CA
Margaret A. Lee - Port of Spain, TT

International Classification:

A47J 2700

US Classification:

126381

Abstract:

A cooking utensil having a pan with a bottom wall adapted to be placed on a heating surface, and the bottom pan wall having a food support surface and an open top water reservoir adjacent the food support surface. A lid is also provided to form a closed compartment with the pan. The construction of the pan and lid are such that when the pan bottom is heated to fry a food product on the food support surface, water is simultaneously boiled in the water reservoir to produce steam in the closed compartment.

US Patent:

20140311247, Oct 23, 2014

Filed:

Jan 24, 2014

Appl. No.:

14/163789

Inventors:

- San Jose CA, US
Sudheer Sridharamurthy - San Jose CA, US
Shingo Yoneoka - San Jose CA, US
Terrence Lee - San Jose CA, US

Assignee:

mCube Inc. - San Jose CA

International Classification:

B81B 3/00

US Classification:

73652

Abstract:

A MEMS rate sensor device. In an embodiment, the sensor device includes a MEMS rate sensor configured overlying a CMOS substrate. The MEMS rate sensor can include a driver set, with four driver elements, and a sensor set, with six sensing elements, configured for 3-axis rotational sensing. This sensor architecture allows low damping in driving masses and high damping in sensing masses, which is ideal for a MEMS rate sensor design. Low driver damping is beneficial to MEMS rate power consumption and performance, with low driving electrical potential to achieve high oscillation amplitude.

Author:

Terrence A. Lee

ISBN #:

0470859563

Author:

Terrence A. Lee

ISBN #:

0471976296

Author:

Terrence A. Lee

ISBN #:

0471976288