Sunnyside Country Club 2011 - 2013
Executive Chef
College Chefs, Llc 2011 - 2013
Executive Chef
Education:
Le Cordon Bleu _ North America 2008 - 2010
Associates, Management
Scottsdale Culinary Institute
Ames High School
Skills:
Menu Development Culinary Skills Food and Beverage Food Food Safety Cooking Restaurants Catering Food Service Banquets Fine Dining Restaurant Management