Assistant General Manager/Director of F&B at Meyer Jabara Hotels
Location:
Greater Boston Area
Industry:
Hospitality
Work:
Meyer Jabara Hotels since Jan 2006
Assistant General Manager/Director of F&B
Sage Hotels Mar 1992 - Jan 2006
Executive Chef
Grey-Lette DBA, Bens Spragues - Manchester-By-The-Sea Mar 1986 - Mar 1992
Executive Chef
Interests:
Strategic Hotel Operations, Culinary arts, Pilotage, Radio Control Nitro aircraft, Gardening, Snowmobiling, Model Railroading, Hiking and Biking, Firearms.
Honor & Awards:
FAA Certificated Private Pilot. SEL
Massachusetts Lodging Association, Stars of the Industry, Outstanding Lodging Manager of the Year Award. .