Ravi Kiran Tadapaneni
age ~39
from Schaumburg, IL
- Also known as:
-
- Ravi K Tadapaneni
- Rayi Kiran Tadapaneni
- Ravikiran Tadapaneni
- Rayikiran Tadapaneni
- Ravi I
Ravi Tadapaneni Phones & Addresses
- Schaumburg, IL
- Redwood City, CA
- Tracy, CA
- Sunnyvale, CA
- Pullman, WA
- Chicago, IL
Work
-
Company:Institute for food safety and health - illinois institute of technologyJul 2011
-
Position:Research assistant
Education
-
School / High School:Illinois Institute of Technology2008
-
Specialities:Master of Science in Process Engineering
Skills
Research & Development • Thermal & Non thermal processing • Food Process & Engineering • Food Law and Regulations • Quality Systems and Management • Product Development • Statistical analysis and Process Control • Antioxidant Assays • Bioactive compounds • Chromatography techniques • Dry and Wet Lab exposure • in vitro and in vivo analyses • Proficient knowledge of FDA • GMP/GLP • SOP • HACCP • chemical and microbiological safety • Concept to commercialization strategies • Strategic Thinking and Planning • Resource Management
Resumes
Ravi Kiran Tadapaneni Bedford Park, IL
view sourceWork:
Institute for Food Safety and Health - Illinois Institute of Technology
Jul 2011 to 2000
Research Assistant Institute for Food Safety and Health - Illinois Institute of Technology
Chicago, IL
Dec 2008 to Dec 2010
Graduate Research Assistant Godrej Hershey Ltd., India
Jan 2007 to Dec 2007
QA/Lab Supervisor A. D. Patel Institute of Technology, India
Jan 2005 to May 2005
Product Development Research Intern
Jul 2011 to 2000
Research Assistant Institute for Food Safety and Health - Illinois Institute of Technology
Chicago, IL
Dec 2008 to Dec 2010
Graduate Research Assistant Godrej Hershey Ltd., India
Jan 2007 to Dec 2007
QA/Lab Supervisor A. D. Patel Institute of Technology, India
Jan 2005 to May 2005
Product Development Research Intern
Education:
Illinois Institute of Technology
2008 to 2010
Master of Science in Process Engineering A. D. Patel Institute of Technology
2003 to 2007
Bachelor of Engineering in Food Processing Technology
2008 to 2010
Master of Science in Process Engineering A. D. Patel Institute of Technology
2003 to 2007
Bachelor of Engineering in Food Processing Technology
Skills:
Research & Development, Thermal & Non thermal processing, Food Process & Engineering, Food Law and Regulations, Quality Systems and Management, Product Development, Statistical analysis and Process Control, Antioxidant Assays, Bioactive compounds, Chromatography techniques, Dry and Wet Lab exposure, in vitro and in vivo analyses, Proficient knowledge of FDA, GMP/GLP, SOP, HACCP, chemical and microbiological safety, Concept to commercialization strategies, Strategic Thinking and Planning, Resource Management
Get Report for Ravi Kiran Tadapaneni from Schaumburg, IL, age ~39