Waffle House, Inc.
Unit Manager
Levy Restaurants
Npo Coordinator
Skills:
Customer Service Food Restaurant Management Food Service Menu Development Restaurants Catering Servsafe Food and Beverage Hospitality Industry Event Management Fine Dining Sanitation Budgets Hospitality Management Inventory Management Banquets Event Planning Strategic Planning Pre Opening Customer Satisfaction Hiring Culinary Management Culinary Skills Menu Engineering Recipes Purchasing Income Statement Menu Costing Food Cost Management Sauces Italian Cuisine