Sodexo
Director of Catering
General Manager Previously Director of Catering
Education:
Drexel University 2014 - 2016
Masters, Management, Hospitality
Drexel University 1998 - 2001
Bachelor of Applied Science, Bachelors, Management
Baltimore International College 1996 - 1998
Associates, Baking
Skills:
Menu Development Food Service Food and Beverage Catering Fine Dining Banquets Culinary Skills Sanitation Recipes Hospitality Management Restaurant Management Menu Costing Cuisine Restaurants Hospitality Industry Hotels Hospitality Customer Service