Dean G Fotopulos
age ~61
from Grain Valley, MO
- Also known as:
-
- Dean G Fotopoulos
- Dean F Fotopoulos
- Dean S
- Phone and address:
-
1201 Foxtail Dr, Blue Springs, MO 64029
816 847-5495
Dean Fotopulos Phones & Addresses
- 1201 Foxtail Dr, Grain Valley, MO 64029 • 816 847-5495
- 207 Garden St, Grain Valley, MO 64029
- Blue Springs, MO
- North Huntingdon, PA
- Overland Park, KS
- Jackson, MO
Work
-
Company:Superior linen & apparel servicesNov 2015
-
Position:Supervisor
Education
-
Degree:Bachelors, Bachelor of Science
-
School / High School:Johnson Community College
-
Specialities:Management
Skills
Culinary Skills • Menu Development • Food Service • Fine Dining • Cuisine • Food and Beverage • Food • Catering • Customer Service • Cooking • Restaurants • Sanitation • Banquets • Inventory Management • Culinary Management • Restaurant Management • Recipes • Hiring • Food Preparation • Food Safety • Sauces • Menu Costing • Pastry • Food Quality • Income Statement • Butchery • Servsafe • Food Cost Management • Wine • Hospitality Industry • Chef • Food Industry • Recipe Testing • New Restaurant Openings • Italian Cuisine • Mediterranean • Menu Engineering • Food Cost Analysis
Languages
Greek
Industries
Consumer Services
Resumes
Supervisor
view sourceLocation:
1201 southwest Foxtail Dr, Grain Valley, MO 64029
Industry:
Consumer Services
Work:
Superior Linen & Apparel Services
Supervisor
Carmax Jul 2014 - Sep 2015
Sales Consultant
Firstwach Sep 2012 - Apr 2014
Assisitant Manager
Treat America Food Services Jan 2008 - Jun 2012
Manager and Chef
Compass Food Group Jan 1989 - Jan 2008
Food Service Director
Supervisor
Carmax Jul 2014 - Sep 2015
Sales Consultant
Firstwach Sep 2012 - Apr 2014
Assisitant Manager
Treat America Food Services Jan 2008 - Jun 2012
Manager and Chef
Compass Food Group Jan 1989 - Jan 2008
Food Service Director
Education:
Johnson Community College
Bachelors, Bachelor of Science, Management
Bachelors, Bachelor of Science, Management
Skills:
Culinary Skills
Menu Development
Food Service
Fine Dining
Cuisine
Food and Beverage
Food
Catering
Customer Service
Cooking
Restaurants
Sanitation
Banquets
Inventory Management
Culinary Management
Restaurant Management
Recipes
Hiring
Food Preparation
Food Safety
Sauces
Menu Costing
Pastry
Food Quality
Income Statement
Butchery
Servsafe
Food Cost Management
Wine
Hospitality Industry
Chef
Food Industry
Recipe Testing
New Restaurant Openings
Italian Cuisine
Mediterranean
Menu Engineering
Food Cost Analysis
Menu Development
Food Service
Fine Dining
Cuisine
Food and Beverage
Food
Catering
Customer Service
Cooking
Restaurants
Sanitation
Banquets
Inventory Management
Culinary Management
Restaurant Management
Recipes
Hiring
Food Preparation
Food Safety
Sauces
Menu Costing
Pastry
Food Quality
Income Statement
Butchery
Servsafe
Food Cost Management
Wine
Hospitality Industry
Chef
Food Industry
Recipe Testing
New Restaurant Openings
Italian Cuisine
Mediterranean
Menu Engineering
Food Cost Analysis
Languages:
Greek
Mylife
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