Station Casinos
Chef
Lettuce Entertain You Restaurants Jan 1997 - Dec 2007
Chef and Partner and Vice President Mon Ami Gabi
Education:
The Culinary Institute of America 2009 - 2009
Sfbi(San Francisco Baking Institute) 2008 - 2008
Skills:
Food and Beverage Culinary Skills Fine Dining Menu Development Hospitality Resorts Hospitality Management Ami Restaurants Pre Opening Hospitality Industry Hotels Restaurant Management Catering Cuisine Food Banquets Recipes Menu Costing Hotel Management Gourmet Mediterranean