Jan 2012 to 2000 Instructor at culinary universityINSTITUTO CULINARIO "ROCCATTI"
CHEF INSTRUCTOR CULINARY SCHOOLLA MONARCA BAKERY Los Angeles, CA Oct 2005 to Jul 2011 EXECUTIVE CHEF AND FOUNDERChez Alain Monterrey, N. L. 1993 to 2005 HEAD CHEF AND OWNERMarycu La Baguette Monterrey, N. L. 1982 to 1993 EXECUTIVE CHEF/OPERATIONS MANAGERThe Western Hotel Company Ciudad de Mxico, D. F. 1977 to 1982 EXECUTIVE CHEF/PRODUCTIONS MANAGERAuseba Ciudad de Mxico, D. F. 1972 to 1977 EXECUTIVE CHEF-BakeryThe Westin Hotel's Restaurant "FOUQUET'S DE PARIS" Ciudad de Mxico, D. F. 1971 to 1972 EXECUTIVE CHEFSuper Value Supermarket Vancouver, BC 1970 to 1971 HEAD PASTRY BAKERINN ON THE PARK Toronto, ON 1968 to 1970 HEAD PASTRY BAKER- Four Seasons Hotels CompanyCity of Montreal's Universal "EXPO 67" Montral, QC 1967 to 1967 HEAD PASTRY BAKERPatisserie Pelletier Paris (75) 1965 to 1967 HEAD PASTRY BAKER
Skills:
Operating the basic of computer, e-mail, exel, word etc...
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