Exercise Home Improvement Reading Gourmet Cooking Watching Auto Racing Sports Home Decoration Watching Sports Cooking Electronics Outdoors Auto Racing Music Movies Collecting Kids Woodwork Travel Wine
2014 to 2000 Sous Chef/Kitchen ManagerRay's on the River Atlanta, GA 2011 to 2014 Executive Sous ChefAspen's Signature Steaks Atlanta, GA 2007 to 2011 Chef de CuisineLa Provence New Orleans, LA 2002 to 2004 Apprentice to four star chefRuth's Chris Steakhouse Del Mar, CA 2000 to 2002 Server Assistant/Food Runner
Education:
Gross Mont College San Diego, CA 2000 to 2002 General Studies/Culinary Arts
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